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Pure Moroccan Saffron

Pure Moroccan Saffron

Saffron is a delicacy with a unique floral scent and complex, somewhat honey-like flavor that blurs the line between sweet and savory.

In a remote region of Morocco, near the town of Taliouine, is where Casablanca Market's saffron emanates. In this almost ideal climate, punctuated with particularly warm summers, bitterly cold winters, and volcanic-like soil, the local farmers are able to produce some of the world's finest saffron threads. Each of the multiple production stages are done by hand, by mostly female workers, who have passed down the skills from generations prior.

Harvest is only a scant month each year in the late fall when the raw saffron is extracted from the lilac-colored flowers. It takes 150 of these flowers to yield but a single gram of the precious saffron threads.

About the maker:
Steeped in years of culture and tradition, Casablanca Market's sauces and condiments are produced with an eco-conscious adherence, and provide our artisans with a stable customer base that they can count on.

MAKER
Casablanca Market

DIMENSIONS
.07-ounce glass jar

INGREDIENTS
Pure Saffron.

Store in a cool, dark place.

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