This award-winning masala simmer sauce combines foundational Indian ingredients so you can reinvent classic Indian dishes in exciting ways. Use this as a base for Tikka Masala or Channa Masala. You'll love the mild, savory, and rich flavors of this time-saving simmer sauce.
To use it, simply sauté up to two pounds of vegetables, meat, seafood, or paneer and add enough sauce to coat and a little water to thin out to your desired consistency. Finish with coconut milk, yogurt, or cream if you like.
Vegan / Gluten Free / No Soy / No Nuts / No Preservatives / No Fillers