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Salted Caramel Apple Conserve

Salted Caramel Apple Conserve

Tait Farms has taken one of the yummiest treats of the autumn season and turned it into a divine spreadable treat. I would tell you all the things you can do with this caramel apple conserve, but frankly, you're going to want to just grab a spoon and dig right it; it's THAT good.

If you do decide to go beyond the jar-to-mouth method, I recommend mixing this into yogurt or ice cream, serving over french toast or slathering on your next homemade buttermilk biscuit.

Ingredients: Apples, organic light brown sugar, heavy whipping cream, organic cane sugar, lemon juice, water, citrus pectin, sea salt, cinnamon, nutmeg, calcium.

Allergens: Dairy

About the maker:
Tait Farm is a diversified family farm in central Pennsylvania located 7 miles east of downtown State College, home to Penn State University. Tait Farm Foods has evolved enormously since its start in the 1950s while remaining dedicated to its mission to be stewards of the land.

MAKER
Tait Farm Foods

DIMENSIONS
9-ounce glass jar

INGREDIENTS
Apples, organic light brown sugar, heavy whipping cream, organic cane sugar, lemon juice, water, citrus pectin, sea salt, cinnamon, nutmeg, calcium.

Allergens: Dairy

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