About the maker: Homiah means "to live the good life", expressing love and care, often by cooking for someone. Homiah got its start in the 1940s in Penang, where Michelle Tew's grandmother was a famous cook. When Michelle moved to America, she began sharing her cuisine and culture with her friends and her passion for making others' "homiah" was the foundation for building her company, Homiah.

Inspired by her grandmother's recipes, Michelle has personally hand-crafted Homiah's products to be your secret weapon in the kitchen. She takes the labor-intensive work out of preparing rempah–the backbone of cooking across the Malay Archipelago–so you can enjoy authentic Southeast Asian staples at home.

MAKER
Homiah

DIMENSIONS
7-ounce pouch
Contains 2 spice kits per pouch

INGREDIENTS
Sunflower Oil, Torch Ginger Bud, Sugar, Onions, Salt, Turmeric Leaves, Anchovies, Chili, Galangal, Garlic, Lemongrass, Curry Powder, Lime Leaves, Coriander, Shrimp Paste, Turmeric, Yeast Extract.