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Sun-Dried Tomatoes with Garlic in Olive Oil

Sun-Dried Tomatoes with Garlic in Olive Oil

Fresh, Italian tomatoes are dried under a strong Sicilian sun on the tiny volcanic island of Pantelleria. This process creates the finest sun-dried tomatoes with an intense flavor of the Mediterranean. Produced by Kazzen, a company started by three brothers whose dream was to share a taste of their island with the world. Kazzen's tomatoes are harvested by hand and then dried according to the traditions of their Pantelleria. They are then bottled with extra virgin olive oil and garlic.

Use these tomatoes in pasta, risotto, salads, or on top of pizza.

About the maker: Kazzen was founded in 2004 by the D'Ancona brothers with the mission to develop and conserve the native capers and agriculture of their home, the island of Pantelleria. They use their family land to cultivate and produce their award-winning products. In 2005 they won their first flavor award with their Pesto Pantesco, and have continued to win awards and be recognized for their typical products. Still using only manual production methods, Kazzen is a small family company dedicated to preserving the traditional flavors of their island. This product is imported by Zia Pia imports, a woman-owned boutique importer. They partner with family-owned producers who combine traditional principles of authenticity and flavor with modern innovation and style to create products of the finest quality.


MAKER
Kazzen
Made in Italy

DIMENSIONS
9.88-ounce glass jar

INGREDIENTS
Sun-dried tomatoes, extra virgin olive oil, garlic.

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