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Truffle Balsamic Pearls

Truffle Balsamic Pearls

If you are looking to elevate your plating AND include a hint of truffle to your dishes, these pearls are a must. Flavored with truffle, these pearls add a rich, aromatic flavor to any dish.

Also known as gems, they have a consistency and appearance similar to caviar, however, they are completely plant-based with no gelatin or animal-derived ingredients. A beautiful texture that bursts in the mouth, these pearls are a beautiful way to finish sweet or savory dishes. 


Prepared with grape must, Balsamic Vinegar of Modena, truffle, and a thickener made from calcium chloride and sodium alginate, these pearls are a unique way to add balsamic flavor to your favorite meat and fish dishes, risottos, or as an appetizer with cheese and crackers. Try serving these Truffle Balsamic Pearls on a simple pasta dish.

Balsamic pearls would be a beautiful addition to any charcuterie board

About the maker:
This product is imported by Zia Pia imports, a woman-owned boutique importer. They partner with family-owned producers who combine traditional principles of authenticity and flavor with modern innovation and style to create of the finest quality.

Ponte Vecchio
Made in Italy

1.76-ounce glass jar

Concentrated grape must, Balsamic Vinegar of Modena, truffle flavor, water, thickener (cellulose gum, gelling agents: calcium chloride, sodium alginate) Contains sulphites.

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