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White Pumpkin-Almond "Murabba" with Cardamom & Vanilla

White Pumpkin-Almond "Murabba" with Cardamom & Vanilla

This white pumpkin-almond "murabba" with cardamom and vanilla is layered with almonds and scented with the warming flavors of cardamom, cinnamon, and vanilla. Inspired by the flavors of Central Asia and Persia, this "murabba" is sweet and comforting. Serve it on toast or with charcuterie or cheese boards or pair it with poultry or fish. Try a spoonful on top of yogurt or vanilla ice cream.

DIMENSIONS
2-ounce glass jar

INGREDIENTS
Indian long gourd, sugar, water, lemon juice, toasted almonds, vanilla extract, spices, sea salt.

About the maker:
Le Bon Magot products are developed from heirloom recipes using natural ingredients, high-quality and seasonal produce, custom-blended aromatics, and no preservatives. Each blend is made in the USA in small batches and created in the artisan tradition. The products are created using classical cookery methods and all-natural preservation techniques to create special flavors, which to inspire cooks and diners on their own culinary journeys.

MAKER
Le Bon Magot

DIMENSIONS
2-ounce glass jar

INGREDIENTS
Indian long gourd, sugar, water, lemon juice, toasted almonds, vanilla extract, spices, sea salt.

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